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2 Ingredient Air Fryer Donuts

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Indulge in the delightful simplicity of 2 Ingredient Air Fryer Donuts! With just two key ingredients—self-raising flour and sweetened Greek yogurt—these fluffy donut bites are a breeze to make and perfect for any occasion. Whether you’re hosting a brunch, treating yourself to a sweet snack, or looking for a quick dessert, these donuts are sure to please. Lightly coated in cinnamon sugar or drizzled with chocolate, they offer a guilt-free yet indulgent treat that’s both satisfying and easy to customize. Enjoy them fresh from your air fryer for a warm, melt-in-your-mouth experience!

Ingredients

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  • 140 g self-raising flour
  • 140 g sweetened Greek yogurt
  • 3 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • Melted chocolate (optional for drizzling)

Instructions

  1. In a mixing bowl, combine the self-raising flour and Greek yogurt until a soft dough forms. Knead gently until smooth.
  2. Divide the dough and roll each portion into logs about 1 inch thick. Cut into small pieces weighing approximately 8-12g each.
  3. Roll each piece into smooth donut balls. Preheat your air fryer to 180°C.
  4. Lightly oil the basket and toss the donut balls in melted butter before placing them in the basket.
  5. Air fry for about 5 minutes or until golden and puffed.
  6. Coat warm donuts in melted butter again and roll in cinnamon sugar.

Nutrition

Find it online: https://yummywithrose.com/2-ingredient-air-fryer-donut/