Easy S’mores Crescent Rolls
Indulge in the delightful experience of Easy S’mores Crescent Rolls, where warm, flaky crescent dough meets gooey vegan marshmallows and rich chocolate. This nostalgic dessert is a simple twist on the classic campfire treat that will impress at any gathering, from family movie nights to outdoor adventures. With minimal preparation and easy clean-up, these rolls capture the essence of s’mores in a convenient form, making them perfect for both kids and adults. Get ready to enjoy a sweet treat that blends fun with flavor!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can refrigerated crescent roll dough
- 1 cup vegan marshmallows
- 1/2 cup chocolate chips
- 1/2 cup crushed graham crackers
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Open the crescent roll dough and separate it into triangles.
- On each triangle, place a few vegan marshmallows, sprinkle with chocolate chips, and add crushed graham crackers.
- Starting from the widest end, roll each triangle tightly toward the point and tuck in the fillings.
- Arrange the filled rolls on the baking sheet and bake for 10-12 minutes until golden brown.
- Allow to cool slightly before serving warm for maximum gooey goodness.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 160
- Sugar: 8g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://yummywithrose.com/easy-smores-crescent-rolls/