Turkey Bacon Onion Tomato Pie
Indulge in the comforting flavors of this Turkey Bacon Onion Tomato Pie, a delightful dish that brings together savory turkey bacon, sweet caramelized onions, and juicy tomatoes nestled in a creamy custard base. Perfect for family gatherings or casual weeknight dinners, this pie is topped with gooey cheddar and Gruyère cheese, creating a satisfying meal that will please everyone at the table. Easy to make and versatile enough to be served warm or at room temperature, this recipe is truly a crowd-pleaser. Once you take a bite, you’ll be transported to comfort food heaven.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pre-made 9-inch pie crust
- 6 strips thick-cut turkey bacon
- 2 large sweet onions
- 3–4 large ripe tomatoes
- 3 large eggs
- ½ cup heavy cream
- ¼ cup mayonnaise
- Cheddar cheese
- Gruyère cheese
- Parmesan cheese
Instructions
- Preheat the oven to 350°F.
- Slice tomatoes and sprinkle with salt; let drain on paper towels for 15 minutes.
- Cook turkey bacon in a skillet until crispy; set aside.
- Caramelize sliced onions in the same skillet.
- Prepare the pie crust in a greased pie pan and brush with olive oil.
- Whisk together eggs, cream, mayonnaise, basil, garlic powder, and smoked paprika.
- Layer caramelized onions, turkey bacon, and tomato slices in the pie crust.
- Top with cheeses and pour custard mixture over filling.
- Bake for 40–45 minutes until golden brown and set.
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 130mg
Find it online: https://yummywithrose.com/turkey-bacon-onion-tomato-pie-recipe/